Our Manabí Specialty Arabica Coffee is a true micro-climate wonder, with beans grown at sea level in the ideal conditions of the region. The result is a smooth and flavorful coffee with a unique profile that captures the essence of the Ecuadorian Coast. Savor the rich and complex flavors of this single-origin coffee, perfect for those who appreciate the art of specialty coffee.
Hot and cold sea currents mimic high altitude conditions, allowing coffee plants to thrive and produce exceptional beans.
Medium/Dark Roast.
Immerse in the unique character of Manabí's terroir, as our single-origin beans reflect the captivating essence of the Ecuadorian Coast, bathed by the Pacific Ocea
Roasted at origin in Quito, Ecuador by Norberto Vásquez.


